In conversation with: Paul Ainsworth
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As we drift into the months of hibernation, we turn to comfort and indulgence to bring pleasure. And where better to start than at our tables? We recently met with Paul Ainsworth – one of the UK's most celebrated chefs. Here, he shares his love of good food, and how he set about creating his empire of restaurants in Cornwall.
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For many, food and travel go hand in hand – so we've curated a list of the UK's best chefs to help elevate your stays. Whether it's an at-home pizza night, beach picnic or multi-course banquet you seek, discover our collection of homes with a private chef.
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With sweeping dining tables, high-spec kitchens and pantry shelves awaiting farm shop goodies, our country house escapes sleeping up to 25 are made for leisurely cook-ups and indulgent feasts.
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From bespoke menus for celebratory suppers to fully-catered stays, our carefully selected chefs create unique gastronomic experiences for those seeking a more relaxed stay.
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"For me, food is all about bringing people together and creating lasting memories." – Paul Ainsworth
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