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Luxury homes with a private chef

Wake to the sound of sizzling eggs, butter scraping across homemade sourdough, and freshly-pressed orange juice sloshing in a morning carafe. Our luxury homes that come with the option of hiring a private chef have you covered from sunrise breakfasts to candlelit dinners.

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    Firefly

    Firefly

    Trebudannon, Mawgan Porth, Cornwall, UK

    Made for couples and nomadic types, Firefly is a luxury woodcutter's cottage with a hot tub near Mawgan Porth in North Cornwall, bursting with earthy, back-to-nature appeal.

    Sleeps: Up to 2 guests
    From: £1,250 per week, £950 per short break
    Pets: Two well-behaved dogs are welcome, or three on prior request
    Features: Hot tub

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    Moku

    Moku

    Mawgan Porth, Cornwall, UK

    In a haze of cliffs and coves in Cornwall, Moku is an award-winning luxury beach house in the land of salt and stars, complete with a hot tub and path to the beach at Mawgan Porth.

    Sleeps: Up to 12 guest
    Alternative Group Option: Up to 8 guests
    From: £4,350 per week, £3,250 per short break
    Pets: Two well-behaved dogs are welcome
    Features: Hot tub

    View More Details Save Moku

    Whether you’ve set your heart on a secluded hideaway for two or a larger-than-life celebration home where all your family and friends can dine in style, we offer fully-catered accommodation with exclusive access to some of the nation’s most talented private chefs. Forget supermarket trips and wrestling with jar lids – our handpicked chefs will handle all of the details. Simply share your dietary requirements or preferences and they’ll create bespoke menus tailored to you.

    In Cornwall’s Whitsand Bay, we have beach houses where floor-to-ceiling windows open onto vast ocean views and the day’s catch arrives fresh from the surf – think just-caught lobster served with seaweed butter and a chilled white. Or opt for a honey-stone cottage in the Cotswolds, where you can gather beetroot and basil from the rose garden, ready to be folded into fresh ravioli and served with warm focaccia by your private chef.

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